Gourmet Coffees

 

Panamanian -  subtly bright, well balanced, with fruit, caramel and dark cocoa
tones. 

Organic Fair-trade Rainforest Rhythms - Organic coffees from Central America. This coffee is ideal for breakfast and those who favor medium body, mildly bright, well
balanced coffee any time of day. Look for hints of citrus, bittersweet dark
chocolate, and sweet pecans.
 
Organic Columbian - Rich, mellow, medium body, sweet flavor.

Organic Fair-trade Ethiopian - We are proud to introduce this, our first-ever
offering from the birthplace of coffee, Ethiopia. Grown in the southern state of
Sidamo, this exotic and complex coffee has heavy body, gentle acidity and hints
of vanilla, black pepper and raspberry, and lives up to Ethiopian coffee’s
well-deserved reputation for excellence.

Organic Fair-Trade Nicaraguan - Great body, clean flavor and balance. Deep
sweetness with a hint of chocolate orange.
 

Organic Fair-trade Guatemalan - Brisk, lively, buttery sweetness.

Velvet Soul – A great anytime cup of coffee. Smooth mellow brightness with
hints of dark chocolate, berries and a touch of citrus.

Organic Fair-trade New World Breakfast - Wake up to a New World. Sweet,
mild, subtle spice tones and bright finish on your tongue.

Rock ‘n Java – This secret blend combines the intense wine-like characteristics
of a select African bean and then complimented by the full bodied wild jungle
funk of an exotic Indonesian bean to produce a true coffee lover's coffee. This is
not a subtle cup!

New York, NY - A fantastic, rich, aromatic, full-bodied, smooth, low-acidic blend.
We combine a SHB Central American, a South American and a select Indonesian to
create a truly unique, high impact cup. Striking! 

Organic Smooth Jazz - Sweet caramel balanced with a smoky, mild spice. An
ultimate, memorable pleasure!